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Spiralized Zucchini & Cherry Tomato Basil Sauce

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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 2 people
Course: Main Course
Cuisine: Italian
Ingredients Method

Ingredients
  

  • 6 green squash or zucchini
  • 1 pint cherry tomatoes
  • 4 cloves garlic, smashed
  • 3 tbsp olive oil, divided
  • 2 sprigs fresh basil, chiffonade
  • salt & pepper to taste

Method
 

Noodles
  1. Spiralize the squash/zucchini.
  2. In a large pan, add 2 tbsp of olive oil, over medium heat. Once the oil heats, add the zoodles.
  3. Add salt and pepper to taste.
  4. After 1 minute flip the noodles once only, we don't want to over cook them.
  5. Cook for another minute only. Noodles are done!
Tomato Sauce
  1. In a pan, add 1 tbsp olive oil, and heat it up over medium heat.
  2. Add the cherry tomatoes. Cook for 5 min or until the tomatoes start blistering and letting their juice out. 
  3. Add the garlic, salt and pepper. Stir & cook for another minute.
  4. Add the fresh basil. Give it a stir, and the sauce is done.